Spring Flower Meadow with Anthill Cake

3 May

I am late blogging my spring cake!

But then, spring is late too, so screw that.

Anyway! I baked a spring cake. A Spring Flower Meadow Cake with Anthill, to be more precise:

Spring Meadow Cake with Anthill

It’s a white chocolate chip cake with a cream cheese icing, green coconut and marzipan flowers.

I made it for my friends at work. One of which is a bit complicated. They are all a bit complicated, to be honest, and I can be frank about this. Because none of them read my blog. :D

Anyway, one of the Intended Cake Recipients is complicated in terms of coconut. So I had to find a reason to include a bit of meadow without any grass.

The only sensible solution:
an anthill!

I loved that I got to use my wonderful bug sugar sprinkles again.

That’s all. I’ve done it. I blogged my spring cake.
The ball’s in your court, spring.

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